Bill Taibe is about to be an empty-nester and when thinking about where he’d like to spend the second half of his life, Denver tops the list.
The 46-year-old chef is getting ready to expand his restaurant chain to Denver from Westport, Connecticut.
Bill Taibe is about to be an empty-nester and when thinking about where he’d like to spend the second half of his life, Denver tops the list.
The 46-year-old chef is getting ready to expand his restaurant chain to Denver from Westport, Connecticut.
